A 17th-century French shipwreck raised from Matagorda Bay. The gusher at Spindletop that turned Texas into the energy capital of the world. The cattle trails that put Texas beef on tables across America. It’s all under one roof, three blocks from the Texas Capitol Building. On this episode of TXOGA Talks, we’re going inside the Bullock Texas State History Museum with Museum Curator James McReynolds and Deputy Communications Director Emily Henne to explore the renovated Texas Oil & Gas exhibit, get a first look at the major new ranching exhibit on the way, and find out why the story of Texas belongs on your family’s must-see list.
Photos courtesy Bullock Texas State History Museum
